Zuma Thick Vegan Hot Chocolate (2KG Tin)

This luxourisouly Spanish style thick hot chocolate from Zuma is made with 25% West African cocoa. Steam the hot chocolate with milk, for the perfect consistency, then serve it short to dip churros or biscotti.

• No artificial colours, fake flavours or preservatives
• Registered for vegetarians and vegans by The Vegan Society

THIS TIN

Makes 50 servings
Contains 225 cocoa beans
That's approximately 5 whole cocoa beans in each 6oz cup

HOW TO MAKE (6oz):

1. Pour milk (100ml) into steaming pitcher
2. Add 1 scoop (40g) of Zuma Thick Hot Chocolate powder
3. Stir well
4. Heat using a steam wand
5. Pour and serve

Quantity: 1 x 2KG Tin